We ordered a few pieces of nigiri (sea bream, Aji, and few others that I don't remember) and it was very tasty. partake in a 12-course meal, featuring single-piece sushi made directly in Drink and it was delicious. We visited NUPO and EIGHT, Darren MacLean's new restaurants. Seating for this experience is offered by reservation only through Tock. Experience the à la carte menu in the dining room or sit at the Birchwood cocktail counter to further explore the artisanal cocktails without the pretense.

This site uses Akismet to reduce spam. NUBO Japanese Tapas. Would not come back here for sure but would want to try the hidden restaurant behind this restaurant called eight. His appreciation for diversity leads him to travel extensively, further developing his unique perspective on food and the culinary experience. The restaurant is located in East Village at the @althotel I believe this is the first omakase restaurant in Calgary!.The staff and service was amazing.

Raw organic Japanese turnips served with spiced miso dipping sauce. SCROLL DOWN. EIGHT is open for a one-time seating at 6:30 Chilled soba noodles, vegan konbu dashi, burnt garlic oil, cold chopped tomato & shiso salsa. We welcome you to enjoy our incredible menu complete with 3 seasonal dishes, a sashimi tasting, and 12 pieces of nigiri sustainably sourced from around the world. Download it now The ramen was not ramen.... it was potato starch noodles. Expensive and disgusting. The contemporary restaurant is located in the Alt Hotel Calgary. Victoria's favorite Japanese place. The whole fish "taco" dish concept was neat, the ceviche was good but it wasn't anything special.

All in all I enjoyed the nigiri the most and would come back just for that.

Chef Darren MacLean, the chef-owner of Shokunin in Mission and finalist on Netflix’s The Final Table, is launching a new Japanese restaurant in the East Village’s Alt Hotel on January 15.

A Destination Come dine with us and experience Japanese tapas. The miso cod at any other sushi restaurant had more flavour and for a third of the price. Wednesday – Sunday: 5-10pm, © 2020 by Darren Maclean. Avenue Calgary is a city lifestyle magazine that brings readers the best of the city. The restaurant hosts the first counter service Omakase Sushi Experience in Calgary. The staff and service was amazing. The contemporary restaurant is located in the Alt Hotel Calgary. Intimate & interactive, this approach to dining offers an truly memorable experience....+ More, Everything you love about Tock is now just a tap away. Download it now, Curious about our reservation and table management system? Learn more. The drink menu features a number of handcrafted

This style of service is true to the tradition of the omakase sushi restaurants of Japan. Chef Darren MacLean is one of Canada’s most acclaimed and outspoken chefs, restaurateurs and environmental advocates. Lightly fermented Broxburn tomato, glazed with Korean chili sauce, topped with fresh scallions & pine nuts. showcasing a fresh expression of Canadian Cuisine, it is our hope to spark an evening long dialogue with you around Canadian food and what it means to call this nation home There’s a “Plant” menu that features all vegetarian dishes, includes two house-made tofu dishes, a tempura green chickpea and curry fritter and a vegan “tonkotsu” ramen. Group Restaurant; NUBO Japanese Tapas Home; Menu; Drink; Contact; Group Restaurant; NUBO Japanese Tapas. 1 other review that is not currently recommended.

This focus is a result of the influence of Chef Darren MacLean’s mother on his cuisine. p.m. on Thursday, Friday and Sunday. You will be served, piece by piece.

This feast features 12 courses of precisely handcrafted single-piece sushi. We use cookies to ensure that we give you the best experience on our website. No crispyness whatsoever it was mushy pancake with barely kimchi flavour and the sauce did not go well with the pancake. Have your bartender take you through the extensive sake list, include a few exclusive to NUPO offerings, Japanese Whiskey, along with a selection of Canadian and Old-World wines.

Not terrible but not rushing back.

My husband wanted salmon sashimi but disappointed to be told they don't have any salmon sashimi here. If you continue to use this site we will assume that you are happy with it. Kimchi pancake was gross. One of the worst places I've ever ate at. Lots of seats and self serve pop machine. We sat at the bar and it had a stinky sweaty smell. In addition to a selection of fresh, imported sushi like Hokkaido scallop and konbu-cured white tuna belly, the restaurant also offers sushi fish that’s been dry-aged in-house for up to seven days. NUPO is open from Sunday to Thursday from 4 This was one of the better dishes. MacLean is passionate about sustainability and the food building community. Edit.css-1mpk29p{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:rgba(43,39,60,1);}.css-1mpk29p::before{position:absolute;display:block;left:0;}.css-1mpk29p::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1mpk29p svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}. Finally a restaurant in Calgary that serves good, quality sushi rice. In this fast-paced international competition, 24 chefs from around the globe vie to impress some of the toughest palates as they whip up iconic dishes from around the world. © Kostuch Media Ltd. All rights reserved. Good job on the cocktail. Seen not only in the food, but also by the namesake of NUPO which is derived from her Maiden name Nuponnen. Oh we had a bottle of the Italian wine and my friend ordered the castle in the sky? 4,659 Followers, 132 Following, 129 Posts - See Instagram photos and videos from NUPO (@nupoyyc) I've been hare many times now, tried many of the items on the menu, and have always enjoyed it tremendously. We want to inspire readers to take part in their city. Nupo, chef Darren MacLean’s latest restaurant, features sustainable fish and plant-based dishes, creative tea-centric cocktails and sakes you can’t find anywhere else in town. Me and my friends thought this place was so overpriced for mediocre food. MacLean spent extensive time traveling in Japan studying the cuisine of the country that inspires him. Seating for this … Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry.

$5 a piece is actually not bad compared to how much a lot of places in Calgary charges for a much lesser grade. Let me begin by saying that Mina's is is fantastic!

Delivery & Pickup Options - 257 reviews of Nupa Mediterranean Cuisine "I love NUPA!!! MacLean’s Japanese izakaya-style restaurant Shokunin, in his home city of Calgary, has been voted one of the country’s top 50 restaurants for three years in a row. A Guide to Container Gardening in Calgary, 5 Things We’re Excited to Eat and Drink This October. Delivery & Pickup Options - 5 reviews of Nupo "Had an awesome dinner date at Nupo with a girl friend. Accept Privacy Policy. Chef Darren competed on the hit Netflix show The Final Table. In addition to the main restaurant, a secret 624 6 Ave. S.E. ", "I really, really wanted to love this place but sadly, it fell a little short. Here you will be served 3 seasonal dishes, a sashimi tasting, and 12 courses of nigiri sustainably sourced from around the world. Here you will be served 3 seasonal dishes, a sashimi tasting, and 12 courses of nigiri sustainably sourced from around the world. And great coffee too!

And speaking of Alberta, Nupo also houses Eight, a concept-dining space that showcases a fresh, modern expression of Canadian cuisine. Calgary Restaurants | Reservation, map and rating | Bookenda Her love of plants, vegan recipes, and an appreciation of fish and sushi is why the restaurant chose to reflect these values. The agedashi tofu was not even tofu, it was some kind of custard ball dipped and fried. EIGHT is slated to open in YYC’s East Village later this month, and it sounds like anyone who enters the restaurant’s secret entrance is in for a treat. If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details. Very clean and bright restaurant as it's the first one in Calgary.

The eight-seat eatery from chef Darren MacLean features matte textured black walls, dark ceilings, and black marble counters, and is located in the back of NUPO Restaurant. A Destination Come dine with us and experience Japanese tapas. The food usually comes out in about 5-10 mintues.

signature cocktails, as well as sake. Her love of plants, vegan recipes, and an appreciation of fish and sushi is why the restaurant chose to reflect these values. All rights reserved. Selection is good for what these Chinese fast good offer. “At Eight, I serve a style of Canadian food that focuses not only on the local ingredients but also the people who make up Canada’s cultural mosaic,” says MacLean.

The décor is quintessential Alberta, with highlights of birch, shale, and burnt woods. Begin with seasonally inspired dishes, and then watch as your sushi chef expertly cuts, forms and dresses each piece with intention, before enjoying with your hands. The restaurant hosts the first counter service Omakase Sushi Experience in Calgary. They had a full house on a Thursday evening, highly recommend getting a reservation. I usually order falaffel and a greek salad, but i've also tried their gyro which was delicious. Private Events. Handcrafted by BLKWTRPhotography by Wide Bright Sun Photography and DQ Studios, Photography by Wide Bright Sun Photography and DQ Studios. The service is top notch, atmosphere is lovely and the meats are phenomenal!! If you’re a fan of sushi — and I mean good sushi — you’ll be thrilled to know there’s a new hotspot for Japanese food in Calgary’s East Village. Menu items can be ordered à la carte or at the omakase sushi counter, where guests can partake in a 12-course meal, featuring single-piece sushi made directly in front of the customer.

Claim your business to immediately update business information, respond to reviews, and more! For bland white fish in some light ponzu. Had dinner here last night and the food was disgusting. Download the Tock app. Tomato and kimchi gazpacho, avocado, & fresh cilantro. VEGAN, VEGETARIAN & SUSHI take focus at NUPO, located in Calgary’s East Village. The restaurant is located in East Village at the @althotel I believe this is the first omakase restaurant in Calgary! Her love of plants, vegan recipes, and an appreciation of Fish and Sushi is why the restaurant chose to reflect these values not only just in the food but by the namesake of NUPO which is derived from her maiden name Nuponnen. Executive Chef and Owner of Shokunin in Calgary.

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