Our bodies can metabolise small amounts of alcohol, it occurs naturally in our food; sometimes you see birds drunk from eating fermented berries. Yarrow, for example, has been bred into many colorful varieties, but it’s best to avoid those and stick with the plain white yarrow for medicinal purposes. So, there’s my favorite way to stay healthy in the winter! She lives in the Blue Ridge Mountains with her family and a menagerie of animals, where she enjoys brainstorming creative things to make with the flowers and weeds that grow around her. Pam, Sorry to hear you are infected with MRSA. If you have any type of naturopath near you or even a town or two over, it’s worth the time to consult with one. Thus making it perfect for fighting viral infections like the cold and flu. I just avoid it..) Identifying a suitable source of plant material is sometimes a little tricky, but tincturing is easy. Sage Happy experimenting! For example, if your daughter is 6, her dosage would roughly be 33% of the adult dosage. Before you start thinking that you’re going to feel better after taking tinctures just because of the alcohol content, rather than the medicinal action of the herbs, realize that the typical tincture dosage is equivalent to roughly one-hundredth of a shot of booze. Also known as coneflower, this plant is native to central and eastern North America and is commonly planted in flower gardens. Alcohol also preserves the medicinal compounds for 5 years or more. (well, “old” style as in the ones my mom gave me when I was a kid haha), Ok, thanks Jan! – Two ounces of Echinacea root. For roots and barks, it’s best to chop up the material as fine as possible. Tightly close the jar, shake it thoroughly, and label the jar with the date. To make a tincture from fresh plant matter, place the leaves, flowers, and/or stems that you wish to use into a small mini-food processor. It wasn’t a quick fix though, it took a few years to get his body straight. If you take it quickly enough, more often than not, you’ll wipe out the illness and won’t have to follow up with other home remedies to treat the symptoms. :). Personally, I don’t drink and no one in my family does, so I avoid it too, other than medicinal use – but the amount in a tincture dose (since it is so concentrate, you use very little) is not really much different than the old style cough medicines that had alcohol as an ingredient. Melissa officianalis Read the latest reviews on our favorite products. (use the ones with dark, amber-colored glass so UV rays don’t degrade the product over time, which are often sold in herb shops) using a. Label the jars with the name of the herb and date. Infusing plants in boiling water can extract some of the medicinal compounds, but to get all the good stuff, you need a more powerful solvent: namely, alcohol. The information on this site is for idea-sharing only. Some is even made inside of our bodies. It’s normal for it to turn brown after some time has passed. Simply add 12 to your child’s age and then divide his/her real age by the result. And I applied it all over my body before bed. It works best when taken at the first sign of a cold or tummy bug, but is also great as far as […], […] like Spilanthes for my homemade cold & flu tincture. Achillea millefolium Lemon balm tea is absolutely lovely and something I used by itself a lot, before I discovered spilanthes! then I wouldn’t see where it would hurt to try! Also available in an herbal tincture form. It’s fine to use as a mouthrinse more frequently for gum infections, but you won’t want to ingest it daily for too many days in a row, so that you don’t inadvertently deplete your good bacteria too. Great info! Hello Ann, I had another thought – these herbs may be suitable for making a medicinal vinegar. Numerous plants commonly found in backyards, parks, and natural areas are lethal, or will cause great discomfort, if ingested in tincture form. Ingredients – Echinacea, lemon balm, elder flowers, licorice root, astragalus root, mullein, boneset, peppermint leaf, and ginger. If you bought the tincture separate, I would just keep it that way. Note: Some herbs can cause adverse reactions, especially in larger doses. Wow, I’m sorry you’ve had to go through all of that! Everyone has their favorite way to prevent and treat colds and the flu; today, I’ll share mine with you! (commonly referred to as tinctures) are a better choice. http://wp.me/p2pBvv-AQ, You’re absolutely right about not knowing when we might have to make our own medicines. Remember not to use continuously for too many days in a row, so that you don’t deplete the good bacteria in your gut while killing the bad guy germs. Spilanthes tincture is used for a sore tooth rinse or for tummy aches, lemon balm is great by itself to take if you’ve been around sick people and would like to try to head off catching anything. I’d pretty much turned-over every rock trying to find relief for my pain, sleep issues and myriad of other symptoms…. I helps with seasonal allergies(it even goes great on a peanut butter sandwich, on whole wheat bread o’ course) lol, Hi Chuck! Use the fresh leaves near the top of the plant. In your garden, you may have mint, thyme, artichokes, cayenne peppers, comfrey, garlic, raspberry leaf, and rosemary, all of which are commonly, too. My tried and true one is the hot toddy, came from my English grandma. I worked with both a naturopath and a physician who was open to alternative medicine (a rarity, I know!) For children, I recommend using the traditional “Young’s Rule”. Fifteen to 30 drops taken 3 times a day is a typical, , but it’s always best to consult with an. […] Cold/flu Remedy by The Nerdy Farm Wife Homemade Antibacterial Salve by Natural Living Mamma Comfrey by Xocolat Chic […]. Probiotics and yogurt consumption can help offset this trait. A one-ounce tincture costs anywhere from $10 to $20 or more in a store, but you can make a lifetime supply of your own with a few dollar’s worth of alcohol. Your use of this website indicates your agreement to these terms and those published here. Spilanthes is also super easy to grow from seed – I planted it one year and it keeps coming back and spreading with absolutely no effort needed on my part. I was determined to climb one of the true wonders of the natural world, Machu Picchu, the mystical home of the Incas in Peru. Finely chop all your herbs and place them in a glass jar. Primarily the berries are used. . I sure hope that your brother feels better soon; I know it’s a tough thing to go through! I agree, they are a great group of people we can learn a lot from! Only the roots are used. It really is the star of this mixture, after all! :), Hi Jessica, You could just leave the echinacea out. using the wrong part can have grave consequences, 7 Smokable Plants You Can Grow That Aren’t Marijuana, America’s Largest Dairy Producer Files for Bankruptcy, 6 Secretly Poisonous Plants We Eat All the Time, A Guide to Quick Pickling Your Fall Vegetables, Mink Farming Leads to Political Chaos in Poland, Food and Farming Books We’re Reaching for This Fall, Things We Love: CleverMade Snapbasket Cooler, Things We Love: Republic of Tea Daily Greens Single Sips. With that said I needed to find ways to use them. I make and love this combo, but I also make individual tinctures of each kind too. (Try to remember to shake periodically while the herbs are still in the alcohol- I sometimes forget, but it’s a good thing to do!). At the moment, the only thing they can really promise is to reduce the severity of symptoms as you wait out the disease.

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